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STARTERS
Katsu breaded halloumi fries [GF / V] | £7
served with a sweet curry sauce
Garlic & lemon king prawn skewers [GF] | £8
Chicken wing roulette | £6.5
served a mix of mild, medium and hot chicken
Patatas bravas [GF / V / VG] | £5.5
crispy fried potatoes topped with a tomato chilli salsa
Chorizo bites in honey [GF] | £7
Lightly dusted calamari | £7
squid rings & tentacles lightly coated in fine breadcrumbs
Hare & Hounds nachos [GF / V] | £6
melted cheese, red onion, jalapenos, salsa and sour cream
Vegan nachos [GF / V / VG] | £7
melted vegan cheese, red onion, jalapenos, salsa and guacamole
[ Sharing Dishes]
Chicken wing roulette | £12
a mix of mild, medium and hot chicken
Feta & sundried tomato flatbread [V] | £11
with mixed olives and a pesto base
Pecan, maple baked camembert [V] | £13
with toasted sour dough fingers
[ Brunch Items]
Served Monday – Saturday 11am – 1pm
Hare & Hounds Brunch [GF] | £11
butchers sausages, gammon, hash browns baked beans, grilled tomato, buttered mushrooms, fried egg and wholemeal toast
Spiced breaded chicken strips on waffles [GF] | £10
waffle drizzled in syrup with a yoghurt coriander coleslaw
Brunch bagel | £7
melted cheese and scrambled egg filled sliders topped with crispy bacon
Hare & Hounds veggie brunch [V] | £10
vegetable sausages, grilled halloumi, hash browns baked beans, grilled tomato, buttered mushrooms, fried egg and wholemeal toast
MAINS
Hare & Hounds oven baked lasagne | £12
skin on chips or homemade garlic bread and salad
Slow roasted bbq pork ribs & garlic herb roasted chicken breast [GF] | £18
onion rings, chunky chips, salad and a pot of bbq mayo
Chicken & gammon bbq melt [GF] | £13.5
skin on chips, onion rings and salad
Tender stem broccoli & green pea linguine [V / VG] | £12
tossed in green pesto with vegan cheese roasted cherry tomato
PIZZA
Classic margherita [V] | £11
simply cheese and tomato
Meat supreme | £14
chorizo, chicken, pepperoni, jalapeno and red pepper
FISH
Honey battered jumbo cod [GF] | £13
chunky chips with minted mushy peas
Pan fried sea bass [GF] | £18
served on a king prawn, white wine and pea risotto
BURGERS
Cheese & bacon | £13
with sliced gherkins, tomato and salad
double it up +£3
Mozzarella and chorizo chicken [GF] | £14
with sliced gherkins, tomato and salad
Grilled halloumi [GF / V] | £14
with a sticky chilli sauce and mushroom
Vegan buttermilk style [V / VG] | £14
with applewood vegan cheese, gherkins and sliced tomato
all served in a brioche bun with chunky chips and house slaw
upgrade to sweet potato fries +£1
[a bit different]
Marinated 10oz rump steak [GF] | £16
chunky chips, guinness sauce, garlic and herb butter, rock salt roasted corn and tomatoes
Mixed Grill [GF] | £22
Rump steak, lamb rump, gammon, cumberland sausage, chicken breast, mushroom & skin on fries
Pendulum kebabs
two individual delicious homemade kebabs suspended on
a stand mix n match not available, subject to availability
Siracha and lime chicken [GF] | £13
with siracha mayo
Crusted lamb [GF] | £15
with minted yoghurt
Mediterranean halloumi [GF / V] | £14
with sweet chilli
all served with chunky chips or spicy rice and
a side salad, add sourdough +£2
[GF] – please select chips and salad
Sides
Random cut skin on chips [GF] | £3.5
Sweet potato fries [GF] | £4
Onion rings & sour cream dip | £2.5
Garlic bread | £2
Garlic bread & cheese | £2.5
House slaw | £2
Mixed olives | £3
Garden salad | £2
DESSERTS
Chocolate brownie | £6
with vanilla ice cream, strawberries and chocolate sauce
Vegan caramelised biscuit cake [V / VG] | £5.5
with vegan ice cream and caramel sauce
Chocolate & raspberry tart [GF / V / VG] | £6
gluten free biscuit base filled with a chocolate & raspberry flavoured filling
Belgium churro sticks [GF] | £5.5
served with a warm chocolate sauce
Chocolate brownie sundae | £7
chocolate brownie chunks, vanilla ice cream, strawberry and chocolate wafer topped with dark chocolate sauce
Eton mess cheesecake | £6.5
with vanilla ice cream fruit compot
[GF – DISH CAN BE ADAPTED TO SUIT A GLUTEN FREE DIET ADVISE YOUR SERVER/ V – VEGETARIAN / VG – VEGAN]
